In 100 g (Grams) of Potatoes, hash brown, frozen, with butter sauce, prepared there is 8.79 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Potatoes, hash brown, frozen, with butter sauce, prepared.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Potatoes, hash brown, frozen, with butter sauce, prepared

Potatoes, hash brown, frozen, with butter sauce, prepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, frozen, with butter sauce, prepared are listed below.

Water	63.71 g	63.71%
Energy (calorie)	178 kcal
Energy (joule)	745 kJ
Protein	2.46 g	2.46%
Total lipid (fat)	8.79 g	8.79%
Ash	0.92 g	0.92%
Carbohydrate, by difference	24.13 g	24.13%
Fiber, total dietary	3.8 g	3.8%
Calcium, Ca	33 mg	0.03%
Iron, Fe	0.99 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	38 mg	0.04%
Potassium, K	327 mg	0.33%
Sodium, Na	101 mg	0.10%
Zinc, Zn	0.33 mg
Copper, Cu	0.102 mg
Manganese, Mn	0.244 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	3.8 mg
Thiamin	0.052 mg

Nutrients in Potatoes, hash brown, frozen, with butter sauce, prepared